Tag Archives: Boatyard Brewing

On Tap: KBS/CBS takeover in Caledonia, Beer Explorers’ bread & ale, French wines at six.one.six

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By K.D. Norris

ken@wktv.org

 

Founders Kentucky Breakfast Stout (KBS).

If you missed out on your fair share of the 2018 Founders Kentucky Breakfast Stout, Uccello’s Ristorante in Caledonia will offer a KBS tapping as part of its planned Founders Tap Takeover on Wednesday, May 2, starting at 3 p.m.

 

The range of Founders pours available at the takeover, in addition to the KBS, will include the 2017 Canadian Breakfast Stout (CBS), Oatmeal Stout, All Day IPA and Red Rye. What do you want to bet the KBS is the first tap tapped out? Still, for fans of the dark, the CBS is a good fallback.

 

According to Uccello’s advertising, the range of Founders beers will be offered at $8 for 8 ounce pours.

 

Uccello’s in Caledonia is located at 8256 Broadmoor Ave. SE. For more information visit the event’s Facebook event page here.

 

Yeast anyone? GRPM’s Beer Explorers pairs artisan ales with breads

 

The Grand Rapids Public Museum, as part of the Museum’s Beer Explorers program, is partnering with Speciation Artisan Ales for a beer tasting with Field & Fire breads on Thursday, May 17. The class will give the opportunity to taste 3 different artisan ales from a brewery currently putting out beer once a month on a special Saturday releases dates.

 

This Beer Explorers will be presented by Mitch Ermatinger, Speciation co-founder, and Shelby Kibler, Field & Fire owner and chef.

 

Speciation Artisan Ales will be demonstrating their “house culture” with a jar of yeast and bacteria slurry, as well as demonstrating the different pH of beer before and after fermentation and acidification. Bread from Field & Fire will also be made from the yeast and bacteria of the ales.

 

Class begins at 6:30 p.m., and will be held on the first floor of the museum. Admission to class includes three beer samples, bread samples and access to the museum’s first two floors to explore. A cash bar will be available.

 

Tickets for the event are $10 for museum members and $20 for non-members. Participants must be 21 and older. GRPM is located at 272 Pearl Street, NW. For information and tickets to Beer Explorers, visit www.grpm.org.

 

For more information about Speciation Artisan Ales, visit speciationartisanales.com .

 

Boatyard Brewing plans ‘Friends’ brew as Alzheimers Association fundraiser

 

Kalamazoo’s Boatyard Brewing Company will hold the release party of its New Friends Brew on Friday, May 11, and it will also be a benefit for a September “Walk to End Alzheimers” fundraiser.

 

The beer release and tapping party will be Friday, May 11, 5-8 p.m., at the Boatyard Brewing Company, 432 E. Patterson St. The event will include live entertainment from Delilah DeWylde and Lee Harvey.

 

For more information visit boatyardbrewing.com .

 

Makeover at six.one.six at Downtown JW Marriott boasts French wine cellar

 

As part of the “re-concept” of JW Marriott’s six.one.six restaurant into what they are calling a “casual French bistro”, the restaurant has announced it will now have the largest selection of French wines in Grand Rapids.

 

six.one.six’s expansive wine list will now include feature labels such as Domain Jean Louis Chave L’Hermitage Rouge and Blanc, Chateau Pichon Comtesse de Lalande Grand Cru, Henri Prudhon, Les Chambres, Chassagne Montrachet, Domaine Tessier, Les Genevrieres, Meursault premier cru. (Never had any of them, but if I had I bet I would be impressed.)

 

The expanded wine list is accompanied by a focus on French cuisine and the arrival of a new chef.

 

“With newly appointed Chef Alessandro Guerrazzi, classically trained in French cuisine and at the helm of the restaurant’s refresh, our team will deliver the highest level of French taste profiles to discerning diners interested in culturally distinct experiences,” Brian Behler, general manager of JW Marriott Grand Rapids said in supplied material.

 

For more information on the JW Marriott Grand Rapids and six.one.six, visit ilovethejw.com.

 

Get Lost: Green Door Distilling wins award for new vodka offering

 

Kalamazoo’s Green Door Distilling Company announced late last month that it’s Get Lost Vodka, first released in August 2017, has won a silver medal from the American Distilling Institute. The ADI Judging of Craft Spirits is the largest and most respected judging devoted to craft spirits, according to supplied material, and the judges tasted over 1,000 spirits and decided which spirits stood out in their respected categories.

 

Green Door Distilling Company is located in Kalamazoo’s River’s Edge District, and is  proud to be Kalamazoo’s first modern distillery and represent the rich distilling history that Kalamazoo possessed in the 1800’s.

 

For more information visit greendoordistilling.com .

 

On Tap: Strong beer in Cedar Springs, fine wine at St. Cecilia, fundraiser at Boatyard

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Whether it is a pint of beer or a glass of wine, your tastebuds can fine what they want in the Grand Rapids area in April. (Supplied)

By K.D. Norris

ken@wktv.org

 

Looking for something local to cap off your spring break week? Cedar Springs Brewing Company will host its third annual Starkbierfest — strong beer fest — on Saturday, April 7, with a heated tent with live music, limited beer releases, and a sausage party. And you know how well German beer goes with German sausages.

 

Never heard of Starkbierfest? According to the brewery, besides the famous Oktoberfest, Starkbierfest (“Strong Beer Festival”) is the second big German beer festival time during the year. Historically, monks brewed strong beer (Bockbier), which was higher in calories and a bit stronger to substitute for food during Lenten fasting. This “liquid bread” and annual brewing specialties have survived the times and re-emerged … at Cedar Springs Brewing.

 

Four beers are set to be released: Küsterer Maibock, a spring strong lager in collaboration with North Channel Brewing; Küsterer Pale Bock, a traditional Bavarian pale lager bock; Big Sid Rides a Buffalo, a Buffalo Trace Bourbon barrel aged barley wine; and Tim the Enchanter, a strong Belgian golden ale.

 

There are various party packages available, including the Starknaked Package (we will not delve further into the name) for $20 per person, and the four-person Sausage Party Package (again, no comment) for $60.

 

Live music will be provided from 2:30 p.m. until sometime after 8 p.m. or when the beer runs out, by Dave Salvinski (German/folk music), Fauxgrass (progressive bluegrass), and Delilah DeWilde (rockabilly).

 

The Starkbierfest will be held Saturday, April 7, from 3-9 p.m., at Cedar Springs Brewing Company, 95 N Main, Cedar Springs. For more information visit csbrew.com .

 

St. Cecilia fundraiser to feature Martha’s Vineyeard wine tasting

 

More of a fine wine palette? The “Eat. Drink. Be Merry!” Martha’s Vineyard Wine Tasting Annual Fundraiser to benefit St. Cecilia Music Center will be held on Saturday, April 14.

 

Wine more your taste? Check out the wine tasting event at St. Cecilia Music Center. (Supplied)

Grand Rapids fine wine purveyor Martha’s Vineyard will supply the wine and food at the music center’s annual fundraiser, to be held from 6-10 p.m., on two floors at St. Cecilia’s historic building. The night will feature more than 100 wine varietals at various price points, we are told. Some of the wines to be featured are specific to the event and will only be available through special order at the event. Discounts on all wine orders at the event will be offered.

 

The event will include hors d’oeuvres from Catering by Martha’s and Nantucket Baking Company, as well as musical entertainment and a silent auction with many unique wines, wine-tasting trips, vacations, entertainment packages and  dining packages up for bid.

 

St. Cecilia Music Center is located at 24 Ransom NE, downtown Grand Rapids. The cost is $40 per person and advance tickets can be purchased at Martha’s Vineyard, 200 Union Ave NE, Grand Rapids, online at scmc-online.org or by calling St. Cecilia Music Center at 616-459-2224. Tickets are limited.

 

Boatyard Brewing plans ‘Friends’ brew as Alzheimers fundraiser

 

It is still a month away, but summer weekend schedules fill up quickly so you may want to mark your schedule for Kalamazoo’s Boatyard Brewing Company release party of its New Friends Brew on Friday, May 11, which will benefit a September “Walk to End Alzheimers” fundraiser.

 

“I am the captain of our walk team and every year in September there is a big walk,” Corie Shireman said to WKTV. “So all year long we do fundraising as a company to raise funds for our walk team. Last year we made our goal of $5,000. So, every year, it becomes more of a challenge for me to think of new ways to raise funds and awareness for the Alzheimers Association. So because of my love for craft beer I took it upon myself to ask a local brewery if they would consider naming a beer after us and the possibilities of any of the proceeds going to us.”

 

The result: New Friends Brew, the sales of which will benefit $1 for each draft beer purchased to the New Friends Walk team, and a party.

 

The beer release and tapping party will be Friday, May 11, 5-8 p.m., at the Boatyard Brewing Company, 432 E. Patterson St. The event will include live entertainment from Delilah DeWylde and Lee Harvey. For more information visit boatyardbrewing.com .

 

Grey Skies Distillery releases first straight bourbon whiskey

 

Grand Rapids’ Gray Skies Distillery released its first straight bourbon whiskey on March 22 and while its initial sales will be exclusively at their downtown Grand Rapids tasting room subsequent releases beginning fall of this year will be available through licensed retailers, bars, and restaurants around Michigan, according to the distillery.

 

Michigan Straight Bourbon Whiskey was aged in charred new, oak barrels for over two years and bottled at 90 proof, we are told. Following their Breakfast Rye and Single Malt Whiskey, Michigan Straight Bourbon Whiskey is the third American whiskey Gray Skies Distillery has released.

 

“Michigan Straight Bourbon Whiskey is simply named to highlight what it is – straight bourbon distilled and aged in Michigan,” Steve Vander Pol, co-owner of Gray Skies Distillery, said in supplied material. “The straight designation signifies the bourbon was aged at least two years and has no additional flavors added.”

 

Grey Skies Distillery is located at 700 Ottawa Ave NW, Grand Rapids. For more information visit grayskiesdistillery.com .