By K.D. Norris
Kentwood’s Railtown Brewing Company — OK, actually Dutton’s Railtown — will be invading downtown Grand Rapids Ionia Avenue next week when several holiday variations of its Good Mooed milk stout are featured at a Tap Take Over at the Craft Beer Cellar.
According to Facebook posts by both brewer and tapper, the Railtown Good Mooed Tap Take Over will take place Thursday, Dec, 28, from 6-10 p.m. The Craft Beer Cellar is located at 404 Ionia Ave. SW.
Plan is, at this point, to have four versions of Railtown’s milk stout on tap. In addition to its Good Mooed (a true-to-style milk stout), also available will be Festive Mooed (featuring coffee, cinnamon and nutmeg), Best Mooed Ever (with coconut, almond and chocolate — think Almond Joy), and Viscous Mooed, which is described as “A completely new and experimental brew for Railtown. The base remains true to the Good Mooed brand however, it was double mashed leading to an ABV of 10.3 percent. They also added a generous amount of bittersweet cocoa. The resulting brew is thick, rich, and chocolaty with a nice balance between sweet and bitter.”
Oh ya, there will also be a couple other non-mooed kegs from Railtown on tap for those not into being mooed.
Also, remember there is free street parking at downtown parking meters after 5 p.m. weekdays. For more information visit the Facebook pages of either.
Greenville’s 57 Brew Pub and microbrewery sold, taps and all
After five years in business, and plenty of great beers brewed and backyard concerts held, the 57 Brew Pub & Bistro has been sold to investment group HMV Holdings, according to a press release by Calder Capital.
HMV Holdings is a partnership between Andy Hurst, Jason Mahar, and Marc Vander Velde, who all have strong ties to the Greenville area and are excited to share their brewpub vision with the community, Hurst told WKTV. Planned changes include a tap expansion that will allow them to continue to brew and serve their own beer while also offering other craft beers from around the state and country.
Founded in 2012 — and known to locals as simply “57 Brew Pub” — the pub is a family-owned, award-winning microbrewery and restaurant, according to the release. The business was designed and built from the ground up as a brewery and brew pub, and was founded and run by Greenville locals, Bob and Dottie Olsen. They decided to sell in order to retire to a warmer climate, and say they are pleased that the brewery will continue to be operated by locals.
For more information on 57 Brew Pub visit 57brewpub.com .
GRPM Beer Explorers goes all beer and doughnuts
Founders Brewing Company, Robinette’s and the Grand Rapids Public Museum (GRPM) will join forces for the next museum Beer Explorers program on Jan. 11, 2018, as Beer & Doughnuts will offer a twist on a Founders beer tasting.
According to supplied information, this class pairs Founders beer with Robinette’s doughnuts, allowing participants to “explore their sense of taste and what combinations appeal to individual palates.”
The class begins at 6:30 p.m. and will be held on the 1st floor of the GRPM. Admission to each class includes general admission to the museum as well as four beer and doughnut samples. A cash bar will also be available.
Spoiler alert: Beer Explorers will continue on Feb. 8 with Brewery Vivant and the Pilot Malt House to learn all about how malts influence the different beers. They had me at Vivant …
Tickets are $22 for non-museum members and participants must be age 21 or older. Tickets can be purchased at grpm.org.
