hot dogs - WKTV Journal

Andy Bogart and Matt Morton are bringing Pronto Pups to Grand Rapids with a food truck/trailer. (Supplied)

By Joanne Bailey-Boorsma
joanne@wktv.org

While many are looking at how to reopen their business, Andy Bogart and his business partner Matt Morton are investing in the future with a very familiar food item: the Pronto Pups.

“I just paid for the truck today,” said Bogart during a phone interview on April 28 about the new Pronto Pups Grand Rapids food truck. “I really believe that after all this and the shutdown, food trucks are going to be more in demand than ever because they can accommodate the social distancing requirements.”

That and the fact that the Pronto Pup is such a legend in the area, had Bogart, who is from the Grandville/Wyoming area and his partner, Morton, who lives in Kentwood, decide to make the jump into the food truck business.

“I saw the food truck at an event I was at and I always honestly thought it was just a Michigan thing,” Bogart said. “I never knew it was actually a national chain based out of Portland, Oregon.”

For many area residents, including Bogart, Pronto Pups is associated with Grand Haven where one of the most famous — and the longest running — stands featuring the popular batter-dipped dog on a stick is located. Opened in 1947, the Grand Haven Pronto Pup is located off the waterway on Harbor Drive, and its reputation has people driving miles and standing in long lines to get one of the famous Pronto Pup dogs.

But Bogart, who also owns the food delivery service Five Star Food Express, had seen Pronto Pups in East Tawas, Michigan, located off of Lake Huron, where he camped with family. After seeing the Pronto Pups truck, Bogart started doing some research on Pronto Pups and discovered it is a national phenomenon.

The story is that husband and wife team George and Versa Boyington created the speciality dog in the late 1930s. The couple ran a small hot dog stand at Rockaway Beach, Oregon, located west of Portland near the Pacific Ocean. When a rainstorm came, the hot dog buns would be ruined becoming wet and soggy. George Boyington came up with the idea of cooking a “bun” as needed. He created a pancake batter based mix and the duo came up with the Pronto Pups formula used today. According to the Pronto Pups website, by 1941 the Boyington’s invention had become a nationwide hit.

Pronto Pups are a highlight at the Minnesota State Fair and the original Pronto Pups stand is still located in Rockaway Beach, which boosts to be the home of the world’s largest corndog and the first riding mechanical corndog. The Oregon-based Pronto Pups company still specializes in providing everything to make a Pronto Pup along with other carnival and amusement park food supplies such as cotton candy and other fry items such as onion rings.

Pronto Pups Grand Rapids is a separate franchise and is not affiliated with the Grand Haven location. The Pronto Pups Grand Rapids will be serving the Greater Grand Rapids area and Kent County, along with going into other areas such as Greenville. The Pronto Pups Grand Rapids truck will feature the Pronto Pup along with Pronto Pups with a twist such as with cheese or jalapeños. Other menu items may include gourmet hot dogs, vegan hot dogs, brats, and walking tacos.

“It is really cool to be able to bring back a childhood memory of when you use to go to the fair and get a corndog,” Bogart said.

Bogart estimates that it will still be another 45 days until the truck is fully operational. During that time, he has been working to build a client base and recently joined the Grand Rapids Food Truck Association. He said he also has been looking at festivals and events to bring the truck and hopes one location will be the City of Kentwood’s annual End of Summer Food Truck Festival, which is usually in the fall.

Until then, Pronto Pup aficionados will have to follow the Pronto Pups Grand Rapids progress on its Facebook page.

Students get up close to check out the trucks during Wyoming’s Department of Public Works open house

By Allison Biss

WKTV Editorial Assistant

The City of Wyoming is celebrating National Public Works Week once again on Monday, May 21, at the Wyoming Public Works Department, 2660 Burlingame Ave. SW. The event that attracts more than 1,500 visitors gives the public the chance to learn about the Public Works Department and its services, meet community members and much more.

“This is a great time for us to show them who we are and what we do in the community and how we can make a better community,” said Carlos Ochoa, a Wyoming Department of Public Works employee.

From 5-8 p.m., staff will be present to talk to visitors about the work they do for the community as well as show off various pieces of equipment that they use. For the children, the equipment on display is the highlight of the event.

Public Works employee Carlos Ochoa shows off one of the trucks that collects leaves.

“Kids get to sit in a backhoe or a loader, sit in a street sweeper,” said Wyoming Department of Public Works Assistant Director Aaron Vis. “The weather is always good every year and of course, there is free food – free hot dogs, free drinks, free chips so I think that’s what brings people out.”

Besides the big trucks and hot dogs, residents can enjoy learning about those who help shape and maintain their community. This event is not only enjoyable by community members, but by public works staff as well.

“Oh, I love seeing the citizens,” said Public Works employee Jerry West. “We actually get to work with people from different departments too, which is fun. We don’t get to see each other all the time so yeah, it’s a blast to see the citizens, just let them know what we do and how we tick.”

“It’s a great event for the public to get to see what goes on in the city and what we do,” said Wyoming Mayor ProTem Sam Bolt.

For public works employees, this event is not just about displaying their work within the community.

“We reach a lot of people,” Vis said. “We have 72,000 customers in our city so for us to get some of them in every year and take a look at what we do, we appreciate it. It’s our way of saying thank you back to the community.”

National Public Works Week is May 20-26 and is celebrated by many communities across the country.