Tag Archives: TwoGuys Brewery

On Tap: Wyoming, Kentwood pubs make room outdoors; Bell’s joins Black is Beautiful initiative

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By K.D. Norris

ken@wktv.org

When the State of Michigan allowed local craft brewing establishments — along with most Lower Peninsula restaurants — to reopen to inside seating in June, there were and still are some “socially distant” capacity limitations which make sit-down business hard to turn a profit on.

Thank God for beer gardens.

And, in some cases, thanks to various city leaders allowing parking areas and other outdoor spaces to become beer gardens, outside seating has become very important part of local businesses’ recovery plans.

 

WKTV visited three local craft brewers — Two Guys Brewing, Broad Leaf Local Beer and Railtown Brewing Company — to see how they were making the move outside.

Railtown Brewing is located at 3595 68th St. SE, in Dutton but just across the border with Kentwood. (WKTV)

For Railtown Brewing, an existing wrap-around deck area was already in place and required very little changes. For TwoGuys Brewing, they worked with the City of Wyoming to be able to use parking spaces until a new back deck area is finished and approved.

For Broad Leaf Local Beer, working with Kentwood city leaders allowed them to expand into a grassy area onsite and into their parking lot — but that is just the beginning of a cooperative effort, including making the place a little more dog friendly.

(For a video report on Broad Leaf Local Beer’s outdoor spaces, doggie-friendly attitude — and the assistance they have received from the City of Kentwood — see the WKTV YouTube video at the top of this story.)

Railtown andTwoGuys

Railtown’s fairy new facility was perfectly suited for the new rules, and both have continued to garner community/customer support in changing conditions.

“We’re not expanding our space in any way. We’re actually in a fairly unique position to have a lot of space as it is,” Railtown Brewing Company’s Justin Buiter said to WKTV in June. “Inside, we’ve removed many tables, chairs and bar seats to get everyone spaced out appropriately. Outside, our tables were already socially distant, so there wasn’t much change necessary out there.

“In general, the support has continued to be amazing. As most folks are experiencing, face masks are the hot button issue. We really haven’t had any issues to speak of and folks have been generally understanding.”

Two Guys is actually working to offer permanent outside seating while it utilizes temporary outside seating.

Two Guys Brewing is located at 2356 Porter St. SW, Wyoming. (WKTV)

“We have taken advantage of the ‘Temporary Outdoor Space’ and are able to use part of our front parking lot until October 31,” TwoGuys Brewing’s Amy Payne said to WKTV. “We have a permanent patio space in the back that is in the works and will, hopefully, have approval soon for that. … Inside we have reduced our number of tables by half and bar stools by just over half, making sure that all guests are a minimum of 6 feet from the next guest.

“Folks have been very understanding and have followed the rules fairly well. Support has been amazing with many of our neighbors and regulars making sure they come in at least once a week. They want us to be around when this is all over!”

Two Guys Brewing is located at 2356 Porter St. SW, Wyoming. For more information visit twoguys-brewing.com.

Railtown is located at 3595 68th St. SE, in Dutton but just across the border with Kentwood. For more information visit railtownbrewing.com.

Broad Leaf Local Beer is located at 2885 Lake Eastbrook Blvd., Kentwood. For more informant visit broadleafbeer.com.

Bell’s Brewery to join Black is Beautiful initiative

Bell’s Brewery recently announced it has joined the Black is Beautiful initiative, an effort to help “bring awareness to the injustices many people of color face daily,” with the planned August release of a special brew.

The Black is Beautiful initiative originated with Marcus Baskerville, founder and head brewer at Weathered Souls Brewing based in San Antonio, according to supplied material. Originally planned as a Weathered Souls-only release, Baskerville was encouraged to expand his reach and make the recipe and label artwork available to more craft brewers — and so Bell’s plans to step up to the bar.

“We all have some work to do, Bell’s included, and we are committed to that,” Larry Bell, president and founder of Bell’s Brewery, said in supplied material. “It starts on an individual level. We all have a responsibility to do what we can to continue this conversation and help drive real change.”

There are currently more than 700 breweries from across the globe committed to this initiative.

Bell’s version of the Weathered Souls Imperial Stout recipe will be released in 6-pack bottles exclusively at Bell’s General Store in downtown Kalamazoo and Upper Hand Brewery Taproom in August. Upper Hand Brewery is a division of Bell’s Brewery and is located in Escanaba.

As part of this initiative, Bell’s will make donations to two local Black-led organizations, the Kalamazoo NAACP and Face Off Theatre.

This collaboration brew, “while sharing some of the same values,” is not part of Bell’s Celebration Series, according the Bell’s statement. That series, which empowers different groups within the company that makes Bell’s what it is, will continue later this year with another beer designed and brewed by Bell’s employees. That next release, which will come from and celebrate Bell’s Black and African American employees, will be released in the fall.

Previous brews have celebrated International Women’s Collaboration Brew Day, the LGBTQ+ community and veterans.

For more information on Bell’s Brewery visit bellsbeer.com.

Wyoming, Kentwood craft breweries staying positive despite ‘first to close, last to open’ concerns

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Hankerin’ for a dinner of TwoGuys Brewery’s prime rib and beer? TwoGuys managing partner, brewmaster and all-around craft-brew guru Tom Payne shows off a take-home option. (WKTV/K.D. Norris)

By K.D. Norris

ken@wktv.org

Three Wyoming and Kentwood area craft breweries and brew pubs — TwoGuys Brewing, Broad Leaf Local Beer and Railtown Brewing Company — are doing what they can to keep their taps flowing in these times of COVID-19 restrictions.

Like most restaurants, they are offer take-out and delivery of food from their kitchens. Like most breweries, they offer to-go craft beer choices from their brewers. And like any good pub, they offer the kind of optimism that any good bartender will offer up to customers contemplating the worst over a cold pint.

Broad Leaf reports they are brewing up a Super Wonderful Happy IPA, “named to contrast the times and keep people thinking positively,” they say.

But despite a barkeep’s optimism, there is a healthy outpouring of concern about the future.

Railtown Brewing Company. (Supplied)

“It’s been a long road so far. Sadly, we’re in the early part of a marathon not a sprint,” Railtown’s Justin Buiter said to WKTV. “We were one of the first industries to see forced shutdowns and we’ll be one of the last to re-open. We’re planning for the worst and hoping for the best.”

TwoGuys also has some concerns about what might happen with a “slow opening” of establishments like theirs.

“As far as plans for when things open back up, we aren’t really sure,” TwoGuys Brewing managing partner Amy Payne said to WKTV. “We are prepared to pivot once again as necessary but have discussed that until all restrictions to regular business are lifted we will, most likely, continue to operate as we currently are. Opening our taproom at half capacity (if that should be the next phase) would definitely be detrimental to sales so keeping with the current model would keep us closer to our goal numbers.”

A bright spot has been community support  

Despite the current hardships, the three breweries have been thankful for the support of the community during these times.

“The community support has been amazing,” Railtown’s Buiter said.”We see a lot of familiar faces every week. Folks genuinely care about us and want to see us through this, and that means more than we can put into words.”

For Broad Leaf and its mother ship, Grand Rapids’ Brewery Vivant, their thankfulness includes community support of employees whose jobs were impacted by the closures.

“All gratuities at both locations are being put into an emergency fund for our hourly staff,” Broad Leaf and Brewery Vivant co-owner and president Kris Spaulding said to WKTV. “We have been amazed at how generous our community is. Through those guests, we have built up a meaningful fund that will surely help out some of our staff who are struggling.”

Broad Leaf is also being a little old-school resourceful when it comes to labeling their to-go beer cans and their brewing choices.

Broad Leaf Local Beer offers door pick-up of beer-to-go, and merchandise, at the Kentwood location. Much of the pub’s usual food fare is available through the mother ship, Grand Rapids’ Brewery Vivant, by pick-up or delivery. (WKTV/K.D. Norris)

“People may notice our simple war-time style labels printed on address stickers as we make do with what we have on hand,” Spaulding said. And “We have been going back to old school methods and are all pulling together to be able to share what we all love with the amazing public that has been going out of their way to support us.”

Also “Super Wonderful Happy IPA … is sort of an old-school IPA made with Mosaic and MI Chinook hops …  Bananicula is a pastry stout with Count Dracula Chocolate cereal, banana, vanilla, and marshmallow that we bottled by hand on a homebrew counter-pressure filler contraption our head brewer Jacob cobbled together.”

Man, and woman, does not live on beer alone

That adapting with the times is also at play in to-go food selections.

Much of Broad Leaf’s eclectic fare — including their appropriately named “Drunken Noodles” — is available for pick up and limited-area delivery out of Brewery Vivant’s Eastown kitchen. (The actual Broad Leaf location has curbside pick up of beer and merch, as well as beer delivery.)

TwoGuys, in contrast, has made some changes to adapt.

“In order to stay relevant in the current situation we took a look at what our guests, and hopefully folks new to TwoGuys, would be looking for as the social distancing seemed like it was going to carry on longer than officials were suggesting,” Payne said. “What we decided was, although hot take-out food is great for some, many were traveling across town to get back home if they worked near us or wanted to support us even though they lived across town. Take-out hot food just isn’t as good when it has travelled for a while. So, we began to work on ‘Take N Bake’ options.”

Currently they offer casseroles, lasagna, mac and cheese — and prime rib meals — purchased in tins ready to be put in the oven when they got home.

Desserts have also been “huge,” she said. “Pans of brownies full of all kinds of delicious additives … Nothing like brownies when the world is full of uncertainty.”

(The take-and-bake fruit cobblers looked too good to pass up when researching this story! And their TwoGuys IPA hits the pale ale spot.)

Railtown Brewing Citra Warrior IIPA. (Supplied)

At Railtown, they are open for pick-up and carryout of beer, cider and much of their regular menu food for lunch and dinner, daily except Sunday. Ordering is by phone only. And they do have some special brews unexpectedly available.

“Due to COVID-19, we had to cancel our Warrior Unleashed party which is a celebration of our Imperial IPA, Citra Warrior,” Railtown’s Buiter said. “The result is, we have a ton of beer selections on tap currently. We released 4 variations of Citra Warrior — Midnight Warrior (Black Imperial IPA), Soulless Warrior (Ginger Imperial IPA), Tiki Warrior (Pineapple Imperial IPA), and Tiki Torch (Pineapple and Cayenne Pepper Imperial IPA).”

Keeping with that barkeep’s optimism, they also have a new “Shutdown Brown”, a hazelnut brown ale.

Railtown is located at 3595 68th St. SE, in Dutton but just across the border with Kentwood. For food and beer information, call 616-881-2364 or visit railtownbrewing.com.

TwoGuys is located at 2356 Porter St. SW, in Wyoming. For food and beer information, call 616-552-9690 or visit twoguys-brewing.com.

Broad Leaf is located at 2885 Lake Eastbrook Blvd, in Kentwood. For food and beer information call 616-803-0602 or visit broadleafbeer.com.

On Tap: Wyoming’s new TwoGuys Brewing plans to be community catalyst 

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Tom Payne, shown at back talking with customers, says he plans for the new taproom to be as much as community meeting place as a place to quaff a beer. (WKTV/K.D. Norris)

By K.D. Norris

ken@wktv.org

 

It may have taken a little longer that expected, but Wyoming’s TwoGuys Brewing has opened in an old city firehouse and a one-time 7-Eleven convenience store in, and for, the Wyoming Park community.

 

And Tom Payne — managing partner, brewmaster and all-around craft-brew guru — says he plans for the new taproom to be as much as community meeting place as a place to quaff a beer, and he hopes the business is just the beginning of a continued renaissance in the area.

 

Tom Payne of TwoGuys Brewery. (WKTV)

“Some folk see breweries as bars, we are not a bar,” Payne said last week to WKTV. “We are a place where people come together. We just happen to have beer. I keep going back to (my belief) that our beer and our food is the least important thing in this building. We are here for our community.

 

“We have no TVs in here, by design. This is a place for our community to come together and talk and meet your neighbor. We have all gotten disconnected. This is the place to reconnect. … That is what TwoGuys is — this is a place were people come together.”

 

TwoGuys is also, Payne hopes, the beginning of better days for the neighborhood in which he grew up, lives and now has opened his business.

 

“The biggest reason (for placing their business in Wyoming) is that this is where we live, my wife and I,” Payne said in a previous interview with WKTV. “I grew up in Wyoming Park. I graduated from Wyoming Park. I have lived, aside from my time in the Marine Corps, in this area and it has always been my home.”

 

Payne still believes in his community.

 

TwoGuys Brewery’s tap room, located at 2356 Porter St SW, had a soft opening for two weeks in late March but is now fully operational. (WKTV/K.D. Norris)

“We are here to help rebuild Wyoming Park,” he said last week. “This was a thriving business neighborhood, but now it is all dead. So, I really hope that we can bring in some other entrepreneurs into the Wyoming Park area. … Maybe spur on the next thing: ‘What else is the park missing?’… The most important thing is seeing more people come into Wyoming Park.”

 

The original plans were to open in fall of 2017, but fate and paperwork delayed the opening until March of this year. TwoGuys, located at 2356 Porter St SW, had a soft opening for two weeks in late March but is now fully operational.

 

The delay in opening had a bit to do with the city and state paperwork necessary in acquisition of   the old 7-Eleven building convenience store for the taproom and the city building for the actual breweries. as well as getting the proper proper brewing licensing from the state. But a bit of the delay also had to do with the fact that there was a ton of sweat-equity required — and India Pale Ale expended — in the renovation of the two buildings.

 

There were some details and delays with the acquisition of the fire barn across the street as the brewery, but “once that got worked out with the city” they had to add a second location to the required state paperwork.”

 

“It was absolutely a great relationship with the city” in opening the business, Payne said. But “we had to go backtracking a little bit. That is what slowed us down. We were hoping to be open wast September but had to redo somethings.”

 

Another part of the delay was the complete make-over of the 7-Eleven.

 

TwoGuys Brewery’s tap room looks nothing like the 7-Eleven convenience story it once was. (WKTV/K.D. Norris)

“We gutted the entire tap room building,” Payne said. “The only thing that remains, that is left, of the 7-Eleven, is the our cooler wall, where the glass doors are. We kept those for a little bit of nostalgia.”

 

The work, he said, he and his partners did as a “second- and third-shift, after working their day jobs. … I really want to thank Founders and their All Day IPA. We drank a lot of that as we were working on this place.”

 

Payne credits Larry Kerkstra, Aaron Roberts, Andy Zapolnik and TwoGuys chef Kris Lohraff as being partners at work and partners at driving down the supply of All Day.

 

Now they have their own brews for work parties.

 

For more information on TwoGuys Brewery and Taproom is open Monday through Saturday, closed Sundays. For more information call the taproom at 616-881-2260 or visit twoguysbrewing.beer .

 

Wyoming set to have a brew, or two, with TwoGuys Brewery

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Owner and brewmaster Tom Payne is in the process of renovating two buildings in the Wyoming Park area for TwoGuys Brewing (WKTV)

By K.D. Norris

ken@wktv.org

 

After nearly 10 years of working a small business plan, and recent action by the City of Wyoming, TwoGuys Brewing has taken over an old firehouse and a rundown one-time 7-Eleven convenience store in the Wyoming Park neighborhood and — with any luck to match hard work — should be serving up craft beer for guys and gals who like microbrews in 2017.

 

Tom Payne of TwoGuys Brewery. (WKTV)

“Now its about six months of demolition and renovation, were we turn this ugly old 7-Eleven into a beautiful tap room,” Tom Payne, managing partner and brewmaster of TwoGuys Brewing, said Nov. 10 at a friends-and-neighbors open house at what will be the new brewpub. “We are hopeful for September 1” to open.

 

“This business came about about 10 years ago,” he said. “I realized I was not just another home brewer, at least I did not think so. I had entered beer in outside competition, outside of just (treating) my normal friends, and it was taken very well. I said ‘You know what? I think we’ve got something here.’ And then my wife and I, after hours and hours of talking, we said ‘This is something we are going to do.’ At that time we put together a 10-year plan, and we are at the end of that 10 years. It is time for TwoGuys Brewing to open.”

 

An old 7-Eleven story will become TwoGuys Brewery’s taproom. (WKTV)

Opening the brewery and brewpub involved the leasing of two buildings located across from each other on Porter Street SW, the old 7-Eleven at 2356 Porter Street SW and an unused fire station at 2385.

 

An old city fire station will become TwoGuys Brewery’s brew house. (WKTV)

The leasing of the fire station to Tamaz LLC (an LLC doing business as TwoGuys Brewery) by the city was part of three actions taken by the Wyoming City Council in late November. The actions included granting the business a liquor license, a waiver of city zoning code to allow for the sale of alcohol within a certain distance from a church or residential area, and the lease of the old fire station, which had been used by the city for a meter shop and a temporary laboratory but was currently vacant.

 

City support of business

 

“The City of Wyoming has been absolutely instrumental in this,” Payne said. “We approached the city three or four months ago, we completely laid out our business plan and what we wanted to bring to Wyoming Park. They put together a timeline … a ‘we need you to do this and we need you to do this’, and we have done everything the city has asked for. … They have been fantastic.”

 

Wyoming City Manager Curtis Holt made clear the reason for the city’s actions:

 

“Our region is increasingly embracing craft beer,” Holt said. “You can look around our community and see the many brewpubs that have sprung up over the last five years. We are pleased that TwoGuys Brewing has identified Wyoming as its location and feel that it will be a welcomed by the neighbors — and by Wyoming residents in general.”

 

Several of those neighbors visited the open house on Dec. 10 as well, and Payne said he expects to be an attribute to the neighborhood.

 

“The biggest reason (for placing their business in Wyoming) is that this is where we live, my wife and I,” he said. “I grew up in Wyoming Park. I graduated from Wyoming Park. I have lived, aside from my time in the Marine Corps, in this area and it has always been my home. When we decided to open up our brewery, it was going to be where we live and provide our neighbors with something they could certainly be proud of.”

 

About that name …

 

And the name of of TwoGuys? Where did it come from?

 

“10 years ago, there was me and one of my best friends, Charlie, I had gotten him started brewing,” he said. “So, long story (made short), we entered another competition and took best of show on an IPA (India Pale Ale), which at the time had no name. We brewed this beer at Founders. We brewed 10 barrels having won the best of show. … About half an hour before tapping, Founders said ‘You guys need to name this thing something.’ I told them ‘Its just the two of us, we are just two guys, so how about TwoGuys IPA?’”

 

Now, though, the name takes on another context, Payne said.

 

“Our TwoGuys, today, is, well … everybody’s two guys. You’re the other guy. My grandson is the other guy. Everybody is the other guy. I am just one guy. It is all about community, which is what brought us to Wyoming Park. … I will consider every guest that comes into these doors, starting next year, as the family, as the other guy.”

 

Plans at this point the business will focus on an array of craft-brewed beers — maybe wines, meads and sodas — as well as what the business calls a “pub-centric” menu of food. Payne’s brewer pedigree includes his having been involved with Osgood Brewing in Grandville as well as head brewer at 57 Brewpub and Bistro in Greenville.

 

“We are going to focus on traditional styles, beers that you don’t necessarily find everywhere else,” he said. “A lot of English style ales that no one brews around here …  I am not knocking any other brewery in town, there are some fantastic ones, but it is going to be all about the other guy, what they like.”

 

Tentatively, seating at the brewpub will be for about 80 with a possible outdoor patio planned. The property has about 18 parking spaces in front, with about 50 possible behind the building and another 25 or so across the street at the old firehouse.